#9 Le Creuset Enameled Cast-Iron 2-1/4-Quart Buffet Casserole, Red
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Le Creuset Enameled Cast-Iron 2-1/4-Quart Buffet Casserole, RedInspired by traditional French braisers, which employ both wet and dry heat to break down and tenderize tough cuts of meat, this versatile buffet casserole comes in handy for a variety of culinary endeavors. Its gently curved sides, shallow profile, and wide, flat base allow for techniques such as poaching, searing, roasting, and browning. The buffet casserole holds 2-1/4 quarts and measures approximately 10-4/5 by 13-2/5 by 4-3/5 inches.
Made of heavy-duty cast iron, the cookware's colorful, long-lasting exterior enamel resists chipping and cracking, while its durable, nonreactive sand-colored interior enamel offers a smooth surface for cooking and an optimal palette for food presentation. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the unit browns and cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The casserole comes equipped with two cast-iron loop side handles to facilitate convenient transport, and its secure-fitting lid locks in heat, moisture, and flavor. The lid also comes fitted with a black phenolic knob that's oven-safe to 350 degrees F. Beautiful enough for the table yet durable enough to outlive its lifetime limited warranty, the cookware can be safely used on any stovetop, including induction, and should be hand washed for best results.
Usage information. Le Creuset Enameled Cast-Iron 2-1/4-Quart Buffet Casserole, Red
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